Use gluten-free tamari or coconut aminos instead of soy sauce and only use organic corn starch. Also, use meat from "pasture raised" animals only.View Recipe
You can use any leftover meat or even ground beef (not recommended for weight loss).View Recipe
Do you ever get stuck in the chicken and ground beef rut for dinner?
I know we do. To many of us, chicken and ground beef are the safe, easy meats to prepare at home. It's true that they are easy, but I'm going to push you out of your little ground beef comfort zone today and show how quickly a paleo battered fish dinner can come together.View Recipe
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Plank cooking is a Native American technique that imparts a subtle smoky flavor to fish, meat, poultry, and vegetables. It is recommended to use a plank of untreated Western red cedar made specifically for cooking purposes.View Recipe
I've always been a soup person - winter, spring, summer, fall - I make soup. I find it nourishing, satisfying and if I have homemade bone broth on hand in the freezer, it's a breeze to throw together. This soup was one of those throw-it-together soups, and we all really enjoyed it.View Recipe